Ancient fire pits were sometimes constructed from the floor, within caves, or in the middle of a hut or dwelling. Evidence of prehistoric, man-made flames is present on all five inhabited continents. The disadvantage of premature indoor fire pits was that they produced toxic and/or irritating smoke inside the dwelling.Fire pits developed into elevated hearths in buildings, but ventilation smoke relied on open windows or holes in roofs. The great hall typically needed a centrally situated hearth, where a open flame burnt with the smoke climbing into the vent in the roof. Louvers were developed during the Middle Ages to enable the roof vents to be covered so rain and snow would not enter.
Additionally throughout the Middle Ages, smoke canopies were devised to stop smoke from dispersing an area and vent it outside via a ceiling or wall. These can be placed against stone walls, instead of taking up the center of the space, and this allowed smaller rooms to be warmed.Chimneys were devised in northern Europe in the 11th or 12th centuries and largely fixed the problem of fumes, more reliably venting smoke out. They made it possible to provide the fireplace a draft, and made it possible to put fireplaces in multiple rooms in buildings conveniently. They didn't come into general use instantly, however, since they were expensive to build and maintain.The 18th century saw two major developments in the history of fireplaces. Benjamin Franklin developed a convection chamber for the fireplace which greatly improved the efficiency of fireplaces and wood stoves. In addition, he improved the airflow by pulling air from a cellar and venting a lengthier area on top. At the later 18th century, Count Rumford made a fireplace with a tall, shallow firebox which has been better at drawing up the smoke and out of the construction. The shallow design also improved greatly the amount of radiant warmth projected to the room. Rumford's layout is the basis for modern kitchens.
Rather it depended on simple layouts with small unnecessary ornamentation. From the 1890s the Aesthetic movement gave way to the Arts and Crafts movement, where the emphasis was placed on providing quality gems. Stone fireplaces now have been a symbol of wealth, which to some degree is still the notion today.A fireplace is a construction made of brick, stone or metal designed to include a fire. Fireplaces are utilized for its relaxing ambiance they create and also for heating a room. Modern fireplaces change in heat efficacy, depending upon the plan.Historically they have been utilized for heating a dwelling, cooking, and heating water for domestic and laundry uses. A fire is contained in a firebox or firepit; a chimney or other flue allows exhaust to escape. A fireplace may have the following: a foundation, a hearth, a firebox, a mantelpiece; a chimney (utilized in laundry and kitchen fireplaces), a grate, a lintel, a lintel pub, home overmantel, a damper, a smoke room, a throat, a flue, and a chimney filter or afterburner.
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On the exterior there's often a corbeled brick crown, in which the projecting courses of brick function as a drip course to keep rainwater from running down the outside walls. A hood, cap, or shroud serves to keep rainwater out of the outside of the chimney; rain in the chimney is a much larger problem in chimneys lined with impervious flue tiles or metallic liners compared with the standard masonry chimney, that divides up all but the rain. Some chimneys have a spark arrestor incorporated into the crown or cap.
The EPA writes"Smoke may smell good, but it's not great for you.Kinds of fireplacesArtificial fireplaces are made with sheet metal or glass fire boxes.Electric fireplaces could be built-in replacements for wood or gas or retrofit with log inserts or electrical fireboxes.A couple of kinds are, wall mounted electric fireplaces, electric fireplace stoves, electrical mantel fireplaces and fixed or free standing electric fireplaces.
In the United States, several states and local counties have laws restricting these types of fireplaces. They must be suitably sized to the area to be heated. There are also air quality management problems because of the amount of moisture they release into the room atmosphere, and oxygen detector and carbon dioxide sensors are safety essentials. Direct vent fireplaces have been fueled by liquid propane or natural gas. They are totally sealed in the area that's heated, and vent all exhaust gasses to the exterior of the structure.
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Over time, the intent behind fireplaces has transformed from one of requirement to one of interest. Early ones were more fire pits than modern fireplaces. They were used for warmth on chilly days and nights, in addition to for cooking. They also served as a gathering place within the home. These fire pits were generally based within a space, allowing more individuals to collect around it.
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Many flaws were found in early fireplace designs. The most famous fireplace performers of this time were the Adam Brothers. They perfected a kind of fireplace design that was used for generations. It had been smaller, more brightly lit, with a emphasis on the level of the materials used in their construction, as opposed to their dimensions.
By the 1800s most new fireplaces were composed of 2 parts, the surround and the insert. The surround consisted of the mantlepiece and sides supports, typically in wood, marble or granite. The fit was where the fire burned, and was built of cast iron frequently backed with ornamental tiles. In addition to providing warmth, the fireplaces of the Victorian era were thought to add a cozy ambiance into houses.DirectVent Gas Fireplaces Video
Some fireplace components incorporate a blower that transfers more of the fireplace's heat to the air via convection, leading to a more evenly heated space and a decrease heating load. Fireplace efficiency is also increased by means of a fireback, a sheet of metal that sits behind the flame and reflects heat back into the room. Firebacks are traditionally produced from cast iron, but can also be manufactured from stainless steel. Efficiency is a complicated concept though with open hearth fireplaces. Most efficacy tests consider only the effect of heating of the atmosphere. An open fireplace is not, and never was, intended to heat the air. A fireplace with a fireback is a radiant heater, and has done so as the 15th century. The ideal way to gauge the output of a fireplace is if you detect you are turning the thermostat up or down.
Most older fireplaces have a comparatively low efficiency rating. Standard, contemporary, weatherproof masonry fireplaces still possess an efficiency rating of at least 80% (legal minimum necessity for example in Salzburg/Austria). To improve efficiency, fireplaces can also be altered by inserting special heavy fireboxes developed to burn much cleaner and can reach efficiencies as large as 80% in heating the air. These altered fireplaces are usually equipped with a large fire window, allowing an efficient heating system in two phases. During the first stage the first heat is provided through a big glass while the flame is burning. During this time period the structure, constructed of refractory bricks, absorbs the heat. This warmth is then evenly radiated for many hours during the next stage. Masonry fireplaces without a glass fire window only provide heat radiated from the surface. Based on temperatures 1 to two daily firings are enough to ensure a constant room temperature.vented gas fireplace
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