Ancient fire pits were sometimes built in the floor, in caves, or in the middle of a hut or home. Evidence of prehistoric, man-made flames exists on all five inhabited continents. The disadvantage of premature indoor flame pits was that they generated toxic and/or annoying smoke inside the house.Fire pits grown into elevated hearths in buildings, but ventilation smoke relied on open windows or holes in roofs. The great hall typically had a centrally situated hearth, where an open fire burnt with the smoke climbing into the vent in the roof. Louvers were developed during the Middle Ages to enable the roof vents to be coated so snow and rain wouldn't enter.
Additionally throughout the Middle Ages, smoke canopies were devised to stop smoke from spreading through an area and vent it outside via a ceiling or wall. These could be placed against rock walls, instead of taking up the middle of the space, and this enabled smaller chambers to be heated.Chimneys were devised in northern Europe from the 11th or 12th centuries and mostly fixed the problem of fumes, more reliably venting smoke out. They made it feasible to provide the fireplace a draft, and also made it possible to place fireplaces in numerous rooms in buildings conveniently. They did not come into general usage immediately, however, as they were more expensive to develop and maintain.In 1678 Prince Rupert, nephew of Charles I, increased the grate of the fireplace, improving the airflow and venting system. The 18th century saw two major developments in the history of fireplaces. Benjamin Franklin developed a convection room for the fireplace that greatly enhanced the efficacy of fireplaces and wood stoves. In addition, he improved the airflow by pulling air from a basement and venting out a lengthier place at the very top. At the later 18th century, Count Rumford designed a fireplace with a tall, shallow firebox which has been better at drawing the smoke up and from the building. The shallow design also improved greatly the quantity of radiant heat projected to the room. Rumford's layout is the basis for modern kitchens.
Rather it relied on simple designs with small unnecessary ornamentation. In the 1890s the Aesthetic movement gave way into the Arts and Crafts movement, in which the emphasis was placed on providing quality gems. Stone fireplaces at this time were a sign of prosperity, which to some degree is still the idea today.A fireplace is a construction made from brick, stone or metal designed to contain a fire. Fireplaces are utilized for its relaxing ambiance that they create and also for heating a space. Modern fireplaces vary in heat efficacy, depending on the design.Historically they have been used for heating a dwelling, cooking, and heating water for domestic and laundry uses. A fireplace may have the following: a base, a hearth, a firebox, a mantelpiece; a chimney (utilized in kitchen and laundry fireplaces), a grate, a lintel, a lintel pub, house overmantel, a damper, a smoke chamber, a throat, a flue, and a chimney filter or afterburner.
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On the exterior there is frequently a corbeled brick crown, in which the casting courses of brick function as a drip course to keep rainwater from running down the outside walls. A cap, hood, or shroud serves to keep rainwater from the outside of the chimney; rain in the chimney is a much larger problem in chimneys lined with impervious flue tiles or metal liners than with the traditional masonry chimney, which divides up all but the most violent rain. Some chimneys have a spark arrestor integrated into the crown or cap.
Organizations such as the United States Environmental Protection Agency and the Washington Department of Ecology warn that, according to various studies, fireplaces could pose a significant health risk. The EPA writes"Smoke may smell great, but it's not good for you.Kinds of fireplacesArtificial fireplaces are made with sheet glass or metal fire boxes.Electric fireplaces can be built-in replacements for wood or gas or retrofit with log inserts or electric fireboxes.
Ventless Fireplaces (duct free/room-venting fireplaces) are fueled by gel, liquid propane, bottled gas or natural gas. In the United States, some states and local businesses have laws limiting these types of fireplaces. Additionally, there are air quality management issues because of the amount of moisture that they release in the room atmosphere, and oxygen detector and carbon monoxide sensors are security essentials. Direct vent fireplaces have been fueled by liquid propane or natural gas. They are completely sealed in the place that is heated, and port all exhaust gasses into the exterior of the structure.
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Over time, the intent behind fireplaces has changed from one of necessity to one of visual interest. Early ones were fire pits than modern fireplaces. They were used for warmth on chilly days and nights, in addition to for cooking. They also functioned as a gathering place within the home. These fire pits were usually based within a space, allowing more people to collect around it.
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Many defects were found in ancient fireplace designs. Together with the Industrial Revolution, came large scale housing developments, requiring a standardization of fireplaces. The most renowned fireplace designers of the period were the Adam Brothers. They perfected a kind of fireplace design which has been used for generations. It had been smaller, more brightly colored, with an emphasis on the level of the materials used in their construction, as opposed to their dimensions.
From the 1800s newest fireplaces were made up of two components, the surround and the insert. The encircle comprised of the mantlepiece and sides supports, usually in wood, granite or marble. The insert was fire burned, and was built of cast iron often backed with ornamental tiles. As well as providing warmth, the fireplaces of the Victorian age were thought to add a cozy ambiance into houses.Pearl Mantels Shenandoah Traditional Fireplace Mantel Shelf Fireplace Mantels Surrounds at Video
Some fireplace units incorporate a blower that transports more of the fireplace's heat to the atmosphere via convection, resulting in a more evenly heated space and a decrease heating load. Fireplace efficiency can also be enhanced by means of a fireback, a sheet of metal which sits behind the fire and reflects heat back into the room. Firebacks are traditionally made from cast iron, but can also be made from stainless steel. Efficiency is a complicated notion although with open hearth fireplaces. Most efficiency tests consider just the impact of heating of the air. An open fireplace is not, and never was, intended to heat the air. A fireplace with a fireback is a toaster, and has done so as the 15th century. The ideal way to gauge the output signal of a fireplace is in case you detect you are turning the thermostat up or down.
Most older fireplaces have a comparatively low efficiency rating. Standard, contemporary, weatherproof masonry fireplaces still possess an efficiency rating of 80% (legal minimum requirement such as in Salzburg/Austria). To boost efficiency, fireplaces may also be modified by inserting special heavy fireboxes developed to burn much cleaner and can reach efficiencies as high as 80% in heating the atmosphere. These modified fireplaces are usually equipped with a massive fire window, enabling an efficient heating system in two phases. During the first phase the initial heat is offered through a large glass window while the fire is burning. In this time period the construction, built of refractory bricks, absorbs the heat. This heat is then equally radiated for many hours during the second phase. Masonry fireplaces without a glass fire window only offer heat radiated from the surface. Depending on outside temperatures 1 to two daily firings are enough to guarantee a constant room temperature.fireplace mantels
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